A2 Butter Garlic Bread

1. Preheat the Oven:
   • Preheat your oven to 375°F (190°C).
2. Prepare the A2 Butter Mixture:
   • In a mixing bowl, combine the softened A2 butter, minced garlic, chopped parsley, salt, and pepper. Mix until well combined.
3. Slice the Bread:
   • Cut the loaf of bread in half horizontally, creating two large pieces. You can also cut the bread into individual slices, depending on your preference.
4. Spread the A2 Butter Mixture:
   • Evenly spread the A2 butter mixture over the cut sides of the bread. Make sure to cover the surface generously.
5. Assemble and Wrap:
   • Place the two halves back together, buttered sides facing each other. Wrap the entire loaf in aluminum foil.
6. Bake in the Oven:
   • Place the wrapped bread in the preheated oven and bake for about 15-20 minutes, or until the bread is heated through and the butter has melted.
7. Optional Broil for Crispy Top:
   • If you prefer a crispy top, open the foil and broil the bread for an additional 2-3 minutes, keeping a close eye to avoid burning.
8. Serve:
   • Carefully unwrap the bread and, if desired, sprinkle grated Parmesan cheese on top. Slice and serve while warm.

This A2 Butter Garlic Bread is perfect as a side dish for pasta, soups, or any meal where a flavorful bread is welcome. Enjoy the rich, garlicky goodness of Hidden Camp Farm's A2 butter in every bite!