This grass-fed Tip Steak is an excellent source of Protein, Niacin, Vitamin B6, Vitamin B12, Zinc, and Selenium.
It is also a good source of Iron, Riboflavin, Phosphorus, and Choline.
Our grass-fed sirloin tip steak tastes great grilled, braised, or roasted. Especially well suited for slow cooking!
This cut can be an economical prime rib if you treat it well!
