Directions

DIY Raw Milk Butter - BONUS: fun with kids + freezer friendly! Add Raw Milk Cream to a small mason jar with a pinch of salt (optional).Shake said mason jar until the cream thickens to a butter. Stays fresh 3-5 days. Make in small, on demand batches and enjoy often or make a lot and freeze it! When all else fails, you can always BUY Hidden Camp Farm's Raw Milk Butter